Majority Rule In The Bahamas

59 Novembers ago three men came together and form the Progressive Liberal Party (PLP). They were Henry Milton Taylor, William. W. Cartwright, Cyril St. John Stevenson. They began meeting regularly discussing the pros and cons. They invited 7 men to join them but only 6 accepted the invitation. Henry Taylor was the Chairman, William was the treasurer and Cyril became the secretary. The party progressed in Nassau and decided to include the outer islands. When sir. Lynden Piddling came home from law school he joined the PLP party and that was the beginning of the road to majority rule.Sir Lynden Pindling, Randol Fawkes, Auther Hanna, Sir. Milo Butler Sr, Clarence Bain, Samuel Isaacs, and many other women and men planned and strategized to free there people from colonize. At that time racial segregation was a way of life in The Bahamas. The ‘blacks’ were referred to as coloured people. They were schools were coloured children were not allowed to enter. They were places like hotels, shops, and restaurants were colour people were not allowed to dine. There were also churches where coloured people were not allowed to sit in the same pews as the whites.In January 1954 the PLP held its first public meeting. In 1956 there was the first election. The Bay Street Boys started to get scared that they were going to lose so they called the U. S. A policemen saying a Negro colonist party was trying to take over The Bahamas. A group of woman led by Jorgina Symonette and others fundraised to raise funds for the PLP. The PLP did not have enough funds to have fish fries, grocery baskets, free liquor and parties to try and bribe the people like the Bay Street Boys did. The PLP would pass around hats at meetings to try to raise funds but it was not enough.The Bay Street Boys gave out free money to the people for their votes. They would tear the money in half and give half before the election and the other after if they voted freely. On election eve the white candidate fo r Grand Bahama from the UBP paid the black candidate 1000 pounds to drop out. In the 1965 election 6 PLP candidates were elected. They were Sir. Lynden Pindling, Randol Fawkes, Samuel Isaacs, Sir. Milo Butler, Cyril Stevenson and Clarence Bain; they were called the magnificent six. In 1958 a dispute broke out over the carrying of visitors from the new Nassau airport at Windsor field.Tour companies had been formed by the Bay Street Boys edging out the Taxi drivers. On January 12 1958 there was a strike that broke that was very dramatic and successful. On November 1st 1957 the taxi cab union under the leadership of Sir, Clifford Darling and others blocked all traffic to and from Nassau’s international airport for hours while the commissioner officers looked on helplessly. Struggle To achieve Majority Rule On January 13 1958, every hotel and business was closed down completely. The PLP led a boycott along Bay Street. The workers went on strike and cried out â€Å"Not a sweat un til our demands are met†.On January 19, 1959 Doris Johnson had asked to address the House of Assembly and lead a group of woman to declare to vote. They were denied sir Stafford Sands by him saying â€Å"over his dead body’. On July 31 1961 the grant of the Woman’s Suffrage Movement was passed and women were able to vote. The PLP government began the dynamic thrust for educational change in The Bahamas by making secondary education available to all Bahamians in 1967. This was key to removing the scales of ignorance from eyes of a people through a massive commitment to educate.The late Sir Cecil Wallace Whitfield, one of the members of the first majority rule Cabinet, was given the task to improve and Bahamianize the educational system. Huge capital expenditures were made to multiply and upgrade primary and secondary schools, to institute technical education and train new Bahamian teachers. The government’s White Paper on Education provided for the impleme ntation of broad parameter involving teachers, parents and students, and was supportive of the high ideals with the government advocated – self-help, equality, the dignity of labour and service responsibility and co-operation.The establishment of the PLP government also brought about a new outlook on economic development. The objective was directed towards opening up greater economic and social opportunities for the citizens of The Bahamas and for greater flexibility of the economy. One of the major battles to achieve this objective was making Freeport Grand Bahama, safe and desirable for all Bahamians. During the 1970s, the PLP government launched the â€Å"Social Revolution,† which included the introduction of the National Insurance Scheme, a system of social security, which is continuing with a massive low cost housing programme.The PLP government also moved to improve the delivery of health care by adding an extension to the Princess Margaret Hospital, upgrading an d building new polyclinics throughout New Providence and the Family Islands. On April 27th 1965 was Black Tuesday. A crowd of PLP supporters lead by the PLP chairman marched from Windsor Park to Bay Street and assembled in the front of the House of Assembly. Inside the House the PLP members lead by Pindling strongly opposed the revision of the bounties draft order. He advocated a national registration of voters.Outside the House of Assembly the PLP supporters cried out â€Å"Amend, Amend â€Å", â€Å"Shame and Scandal in The House†. Sir Lynden, then Leader of the Opposition, during the heated debate over the issue of boundaries but in a carefully orchestrated move got up and threw the Mace, the Speaker’s symbol of authority, out of the window of the House of Assembly. He declared â€Å"The authority of this Island belongs to the people â€Å"and threw the mace out of the window. â€Å"Yes, people outside and mace belongs outside to. † He shouted. After that Sir Milo Butler got up and threw the two hour glass that were used to time to speakers out of the window.The UPB watched surprisingly. Sir Lynden Pindling then led the crowd singing the song â€Å"We Shall Overcome†. ACHIEVEING Majority Rule An election was then called on January 10th, 1967. This was because in the Bible in the book of Exodus the Lord said he will free the children of Egypt on the tenth day of the first month. January 10th, 1967 was neither an end nor even a beginning. Instead, it was an important milestone in a journey that was begun centuries ago when some anonymous slave struck a blow for freedom for the first time. We pause to pay homage to the personalities and players in this epic struggle.In a hard fought and competitive election in 1967, the PLP delivered the following 18 members to a 38-member House of Assembly. They were: Lynden Pindling, Preston Albury, Clarence Bain, Milo Butler, Clifford Darling, Elwood Donaldson, Arthur Foulkes, Carlton Francis , Arthur Hanna, Warren Levarity, Curtis MacMillan, Uriah McPhee, Maurice Moore, Edmund Moxey, Jimmy Shepherd, George Thompson, Jeffrey Thompson and Cecil Wallace Whitfield. Randol Fawkes who successfully ran as Labour in 1962 and 1967 with the support of the PLP threw his support behind the PLP and became a member of the first Majority Rule cabinet.He figured prominently in the movement toward Majority Rule. Successful Independent candidate Sir Alvin Braynen threw in his lot with the PLP and accepted the post of Speaker of the House. These two warriors for justice and freedom tipped the proverbial scale in favour of the PLP and the first Majority Rule cabinet was formed: This distinguished group consisted of Cecil Wallace-Whitfield, Milo Butler, Arthur Hanna, Clarence Bain, Jeffrey Thompson, Carlton Francis, Randol Fawkes, Warren Levarity, Curtis McMillan, Clement T. Maynard and Lynden Pindling.

Practicum Format

In partial fulfillment of the requirements for the course BHRM450P : Practicum II for degree in Bachelor of Science in Hotel & Restaurant Management Hotel & Restaurant Management Department College of International Hospitality Management De La Salle University – Dasmarinas Dasmarinas, Cavite Presented to: Name of the Practicum Coordinator Presented by: Complete Name of Students Date Submitted TABLE OF CONTENTS PAGES I. Introduction 3 Name and General Location 3 Ownership / Management 4Facilities, number of rooms and type, functions rooms 5 Outstanding characteristic of the establishment 5 II. Discuss of findings / Analysis / Recommendation 6 Areas of concern Organizational structure 6 Operations systems and procedures 6 Facilities, equipment, etc. 6 Man power – scheduling work, method, styles of communication 6 Work atmosphere, inter – personal relation 6 Use of material resources 6 Strength Improvement Areas / weakness 6 Recommendations 7 Introduction Crown Rege ncy is the name to trust when it comes to  Cebu city hotels.Establishing itself asan extraordinary hotelier, the Crown Regency name become synonymous with the word comfort. This tradition continued to exacting standards in  Crown Regency Residences  boast of unmatched accessibility with its strategic location along V. Rama Ave. Guadalupe, Cebu City. This places the hotel minutes away from the provincial capitol, historic Fuente Osmena and Guadalupe Church. Ambience is everything. Each of Crown Regency residences’ 167 guest rooms are designed to provide a homey ambience to ensure your utmost comfort.All our accommodations are fully air conditioned and are fitted with modern amenities such as coffee and tea – making facilities, 21† cable televisions, full baths, living and dining areas – everything you need to experience the best of Cebu. World class facilities and services Crown Regency and residences provides all the essentials for comfort. Weâ€℠¢ve thought or every need a seasoned business or leisure traveler could want. Whether your looking for a night restful sleep, a day of sports, an afternoon of total relaxation or an evening of fabulous feasts, you’ll always find something at crown regency.Add in our special blend of authentic hospitality and you have the makings of a great day. Location map Ownership / management J. King and Sons Company incorporated is a privately owned company headquartered in Cebu City, Philippines. It operates luxury hotels in top business gateways and leisure destinations nationwide. The company portfolio includes new properties, registered historic land marks, exceptional convention hotels and a spa and lifestyle club. It also operates a laundry service provider. Drive – in hotels strategically located in key cities ationwide, condominium towers, and condominium hotel projects, indoor sports and fitness facility and soon more vacation destination in the island of boracay. J. King and sons incorporated operates national sales offices in Makati and Cebu City; it services clients in major destination in Luzon, Visayas and Mindanao and employs around 1000 employees. The company still remains J. King and Sons Trading which was founded in the 1950’s. another affiliated company is Yok Impex Incorporated, an import and export company based in Clark economic zone. J.King and Sons company inc. has also venture into health supplement business with VITA – C HEALTHS PRODUCTS INC. , a company engaged in the distribution of top quality and world class vitamin c sodium ascorbate with its eye on optimizing economic growth. J. Kimg and Sons is a major shareholder of this fast rising health supplement network company. Mission and Vision Our Mission Our mission is to be at the forefront of the hospitality and real estate industry in the country. We are determined to deliver quality products and services to exceed our clients’ satisfaction.We constantly ach ieve to reward them with superior experience and value for their money. Vision J. King and Sons company inc. sees itself as a globally recognized company that offers consistent products and services in key business and leisure destinations. Facilities, Number of Rooms and Type, Function Rooms Each room at the Crown Regency residences is designed to provide you with the utmost comfort. Following in the tradition of all crown regency accommodation, the Crown regency residences aims to amazed guest with its 167 well – appointed guest rooms.Each fully air – conditioned guest room is equipped with living and dining areas, full sized posture – pedic beds, fully equipped modern kitchen with cookware and dinnerware, complete bath facilities in – room broadband internet access and 21† colored television with cable services and remote control, all designed to help you enjoy business or pleasure while in cebu. All Crown Regency Residences rooms have: * Air con ditioning * Cable television * Full bath with bath tubs * Full sized beds * Refrigerator * Rates are inclusive of breakfastAn accommodating business partner * Full service business center * Five function rooms with sound proof partitions are ideal for small gatherings. These are convertible into an elegant grand ballroom perfect for large volume functions. Delectably delightful dining options * Sarimanok coffee shop * Cassanova lounge and Sports bar * Fabulous Fifties cafe * Sun Court Pool and Bar * Courtyard Grill and restaurant First class facilities * Swimming pool * Game room and sports bar * Regency day spa * Music box family ktv Services to exceed your expectations Concierge * Housekeeping * Laundry and pressing services * Valet * 24 – hour room service * Transportation * Wake – up calls * Telephone operator * Baby sitting services * Foreign currency exchange FINDINGS /ANALYSIS/ RECOMMENDATIONS Department: Food and Beverage Food and beverage service is the servin g of food made in the kitchen and drinks prepared in the bar for the customers or guest at food and beverage premises, which can be restaurants, bar, hotels, airlines, cruise ship, trains company, schools, colleges, hospitals, prison, takeaway, etc.Housekeeping House keeping services is the service provides by the hotel to their guest for the guest’s comfort and to maintain the cleanliness of the hotel. The housekeeping is the heart of the hotel. Front office Front office is the first place you will see when you entered in hotel facility. Every detail of hotel will be found in front office. And every complain or request of guest can be found in front office. Areas of concern Facilities and equipment Whether you’re a business or a leisure traveler, our facilities and services are sure to impress.A wide selection of sumptuous spreads, a state of the art fitness center, business centers and function rooms – these are only the few of the facilities we’ve made sure to include as integral parts of the crown regency tradition. And they all serve one purpose; to ensure your comfort and convenience. An accommodating business partner * Full – service business center * Five function rooms with sound proof partitions are ideal for small gatherings. These are convertible into an elegant ballroom perfect for large volume functions. WI –FI hotspot is inside the function rooms only First – class facilitiesCrown Regency is equipped with numerous facilities as comfortable and enjoyable as possible. * Swimming pool * Game room and sports bar * Regency day spa * Music box family ktv Services to exceed your expectations * Concierge * Housekeeping * Laundry and pressing services * Valet * 24 – hour room service * Transportation * Wake – up calls * Telephone operator * Baby sitting services * Foreign currency exchange Internet connectivity The function rooms are WI – FI hotspot with minimal fee Recommendations I r ecommend this for the students who are looking for an establishment to take their practicum/OJT.I also recommend this for the people who are looking for the best hotel for their leisure and relaxation. Conclusion Crown Regency and Residences can provide an additional knowledge for the students to be well trained and well discipline when it comes to professionalism in work environment. The company teaches the student not only to be a professional but also they will learn and know what is the real world is, how to have a confidence is career they chose and to appreciate the art of being a hotelier whether it is in kitchen, in food and beverage, in housekeeping and in front office.

TEDDY BOYS (YOUTH SUBCULTURE) Essay Example | Topics and Well Written Essays - 2000 words

TEDDY BOYS (YOUTH SUBCULTURE) - Essay Example They take symbolic meanings and become stigmata for those who hate it and a token of identification and acceptance into the brotherhood for those who are part of that group. The Teddy Boys subculture emerged in the 1950s in England (Hazlehurst & Hazlehurst, 1998). Primarily it was a reaction to the confining space and declining status that the middle class English people were given. Developing a subculture is inevitable, as Dick Hebdige writes in his book Subculture: The Meaning of Style (1979), that â€Å"modes† and â€Å"categories† inherited from the old folks no longer serve the needs of a new generation. The Teddy Boy subculture gained roots during post-world war Britain (Hazlehurst & Hazlehurst, 1998), to raise a voice against the social injustice that was plaguing Britain. It rose from the working middle class and strived to get them better social status (Hazlehurst & Hazlehurst, 1998). The Teds were originally called the Cosh Boys later Daily Express termed the Edwardian looking teenagers as Teddy Boys (Robertson, 2007). The ‘Teddy Boys’ was the first one with identifiable gangs that wore similar clothing. The classic Teddy Boy look would be the drake jacket and ‘brothel creepers’ for footwear. In the beginning there were drapes and drainpipe trousers for the Teds (Marko, 2007). Later this look was upgraded to drapes with collar, cuff and pocket trimmings. The trousers got narrower with crepe soled shoes (also known as the beetle crushers). The hairstyle was heavily gelled (greased) with a quiff shaped into a DA, more popularly known as the ‘duck’s arse’ (Marko, 2007). The ‘Edwardian’ style adopted by the Teds was a ‘take’ on the kind of clothes worn by a certain section of the British army (the Guards) after WW2, with deliberate references back to a time when the upper class were ‘in charge’. Worn by the guards the style had strong

Power of Language Essay Example | Topics and Well Written Essays - 1000 words

Power of Language - Essay Example It is not surprising that our native language is often referred to as our "mother tongue" a terms that recalls our earliest memories and influences. The term itself has different meanings. The sociolinguist Tove Skutnabb Kangas (1981) hypothesizes five definitions of "mother tongue" depending on who is defining it. For the sociologist, mother tongue is the language one learns first. For the linguist, it is the language one knows best. For the sociolinguist it is the language one uses the most. For the social psychologist, it is the language one identifies with and through which one is identified. For the lay person, it is "the language one counts in thinks in, dreams in, writes a diary in, and writes poetry in" (Skutnabb- Kangas, 1981: 18). Skutnabb- Kangas' social psychological definition of mother tongue brings out the importance of language as part of one's cultural identity. The mother tongue is the langue through which in the process of socialization one has required the norms and value systems of one's own group. The language passes on the cultural tradition of the group and there by gives the individual an identity which ties her to the in-group and at the same time sets her apart from other possible groups of reference.. Since this socialization process to a large extent occurs with the aid of language, language itself comes to constitute a symbolic representation of the group. Diversity in Language If just a few of the majority languages of the world solely existed, how tedious and uninteresting it would be. Rather, for the moment we have a language garden full of variety and color. The initial conclusion is simply that language diversity in the garden of the world makes for a richer, more interesting world with a depth of experience gained from a breadth of cultures. However, language diversity makes the garden more difficult to tend. In a garden, some flowers and shrubs spread quickly. Some majority languages, particularly English, have expanded considerably during the last century. When the garden is neglected, a few strong species of flower may take over, and small minority flowers may be in danger of extinction. Therefore some delicate flowers need extra care and protection. A free language economy will mean the extinction of many languages' Language planning is essential to avoid such trends. When a gardener wishes to create a beautiful garden, there will be both careful planning and continued care and protection. Sometimes radical action may be taken to preserve and protect. The analogy suggests that language diversity requires planning and care. If language resources are to be maintained and developed, of ensuring that the speaker of all languages value their language and take pride in their language skills. This will occur only if the society as a whole values those languages, recognizes and values language skills, and recognizes and values cultural and linguistic diversity. Value of diversity Linguistic Diversity helps sustain human existence. At times, medical cures are found in plans and flowers native to a particular region; knowledge about these cures comes from native speaking the local language. If the language disappears, the medical knowledge will disappear as well. Languages contain other types of knowledge; they express particular

JFK assassination Essay Example | Topics and Well Written Essays - 1250 words

JFK assassination - Essay Example Kennedy was a charismatic leader whose assassinationhas remained a debatable issue several decades after his death. Many years after his death, it has not been possible for the world to know who gave the official orders to kill him and what their motives were. Those who witnessed the shooting of Kennedy have never come to an agreement on where the shots were from, therefore making the issue more controversial. There have been further disagreements with some people arguing that there was more than one gunman involved in the shooting, while others conclude that it is impossible to know the exact location of the shooters and the number of shots fired. In the theories raised about the murder of Kennedy, arguments revolve around the role Oswald had to play in the killing. Theorists believe that he was not solely responsible for the murder on grounds that he did it on behalf of someone else. Oswald was framed by those who responsible for the murder so that they could cover up their involve ment. Those alleged to have participated in the assassination include the CIA and the American Mafia (Plouty et al, 2011 p 233). A number of circumstances are believed to have caused the assassination of Kennedy. ... This led to a lot of criticism fromthe Mafia, and it was the probable reason as to why they planned to assassinate him (West and Vernon, 2011). Another controversial issue leading to the assassination of Kennedy was the Bay of Pigs invasion in1961. The attempt by the Cuban exiles to overthrow the government of Fidel Castro was not successful. This was because President Kennedy declined to permit American troops and the CIA to attack Cuba. After the failure of the attack, the deputy director of CIA Charles accused Kennedy of being a traitor. As a result, the CIA was unhappy with Kennedy and they had to look for alternatives; they therefore sought the services of the Mafia to kill Castro (Plouty et al, 2011 p 234). After two years of his tenure as the president of the United States, Kennedy faced great opposition from both the democrats and the republicans in the congress. Most of the legislations that he proposed were rejected, and this meant that he had less support in the congress i n his position as the president. More so, his involvement in the affairs of Cuba was threatening his future in the American politics. The Republicans used the Cuban issue to object to the president and planned to assassinate him (Gibson, 2000 p 8). The Vietnam War had a part to play in the assassination of President Kennedy. Kennedy approved the National security memorandum, which declared America’s intention to pull out of the war by withdrawing their troops. Kennedy’s decision to withdraw from Vietnam was objected as it signified that America would cease to support its allies in the Vietnamese war. Kennedy stood as a threat and consequently there was a plot to assassinate him and end his rule so that America would continue taking part in the Vietnam War. The

Work Schedule Assignment Example | Topics and Well Written Essays - 500 words

Work Schedule - Assignment Example Given this consideration, it is imperative to come up with a low cost customer service employee daily assignment schedule. The aim of this study was to utilize Linear Programing (LP) to review low- cost customer service employee assignment schedule options. The additional objectives included were to depict the necessity to test theses results for sensitivity to different constraints in order to include a number of total part time and increased labor cost due to non typical days. These models were created by the use of the Microsoft Excel solver to calculate the LP model. The variety of constraints that were included were: a minimum number of customer representatives per hour, mandatory full time shift schedules include a lunch break of one hour, a standard pay for full time and part time employees, a maximum number of total part time hours and ultimately, a requirement to minimize total wage costs (Tsogas, 2001). The results form the excel sheet indicate than scenario 3 will be the best as it is efficient and effective. This scenario allows for a minimum and a maximum number of full time employees per shift to maintain minimum levels of leadership with our customer services staff at all times, reasonable lunch and dinner will schedules and a maximum part time hours contribution of 50 percent. This will ensure a relaxation of the 50% constrain on the hours that will be worked on by part time customer service employees. Based on the requirements of the proposal to develop a minimum cost daily assignment schedule for the customer service employees at the Acme Mexico city star, the table will show a clear indication of how the LP model was developed to achieve optimal efficiency at a minimal cost to the company (DuBrin, 2009). From the table, it is evident that an integer Liner program was developed to address the labor restrictions amongst other consideration that were brought forward. The model used the develop this assignment

Contemporary Developments in Business and Management Assignment

Contemporary Developments in Business and Management - Assignment Example The elements of the general environment are the political systems, economic systems of societies, socio-cultural elements, technological systems of societies, ecological systems, and legal systems. The task environment is the segment of the external environment with which an organization interfaces on a regular basis and is of immediate interest to the organization. It is within the organization's control. The elements of the task environment are the customers and clients, competitors, suppliers, labor supply, government agencies, etc. Guinness is in the beer brewing industry founded in 1759, with breweries (by way of license arrangements) in almost 50 countries and exports to around 150 countries. Next, the beer industry's policies and decisions are analyzed with regards to political influences. This is followed by using Robert Miles's dimensions of corporate social responsiveness to determine the effectiveness of the industry's response. Lastly, recommendations for improvement in t he response of the industry are made. Alcohol is a dependence-producing drug that causes detrimental societal and physical effects. According to the World Health Organisation (WHO), it leads to diseases, early mortality, accidents, and violent crimes. Due to these social influences, the beer industry operates within a tight legal environment. Legislation exists in various nations to curb the advertising and excessive consumption of alcohol. Examples include control on drunk driving, operation hours of pubs, advertising, distribution, and even import controls, such as in Sweden. Another external influence to which the beer industry is subjected is the economy. Beer as a luxury product  depends on the economy to stimulate demand. With the economic development of the developing nations, the demand for higher quality beverages, and hence beer is set to grow. Ecologically, beer brewing contributes to global warming by emitting carbon dioxide. The use and disposal of bottles and packagi ng also contribute to environmental pollution. Hence, beer brewing is a cause of concern for many environmentalists. Technological influence is not as great as political influence in the beer industry. No doubt, the proper application of technologies such as the brewing facilities and the bottling and packaging technology could help to cut costs and increase efficiencies. However, technologies may be imitated by competitors and any competitive advantages will soon disappear.

Waste Elimination Coursework Example | Topics and Well Written Essays - 2000 words

Waste Elimination - Coursework Example The system uses a two-way approach focusing and driving both customers, internal as well as external. The basic purpose of Lean Manufacturing is to eliminate waste at all levels of production including the product design, factory management, supplier networks and customer relations. Its basic aim is to reduce the overall human effort, reduce the inventory storage, taking less production time and less space to become responsive to customer demands while also producing high quality products in the most economic and efficient manner. In this context waste is defined as anything that customer is not willing to pay for (Ramnath, et al., 2010). In the current environment, no company in production or engineering can achieve success without the incorporating the lean production methods in their systems. The Lean production methods or the TPS system given by TaiichiOhno serves as a strong base for competitive, successful and modern flow of materials. (Berlec & Starbek, 2009) In the manufactur ing process any activity that doesn’t add value to the product is considered to be waste. Hence it is important for the company to identify the waste in the processes and to find out ways that can be used to eliminate these wastes in order to achieve success and to remain competitive. The seven types of wastes include(Hutchins, n.d.): 1. Overproduction - Producing more than the customer requires 2. Waiting - Excessive machine time/downtime, or waiting for upstream information/advice 3. Transport – transportation of goods over long distances 4. Over processing – producing more than what is required by the customer 5. Inventory – Parts or stock which are not currently being worked on and are stored 6. Motion – the search for tools and other accessories 7. Defects – working out the defects In addition to these other categories have also been added to this which includes: Raw material and energy Damage to the environment Background Honda motor c ompany was established in 1948 by Soichiro Honda with its core emphasis on competing in the Japanese motorcycle industry. However in the year 1962, Honda manufactured its first car and by the year 1995 the Honda group was manufacturing, selling, and repairing motorcycles and cars as well as other power products. Honda was the first Japanese company to establish its operations in US. Its first plant for producing motorcycles was in America, outside Marysville, Ohio in 1979. The company expanded its Marysville facility so as to gain localization which included: Production, products, profit and management. (Maxwell, et al., 1998) Environmental Policy and Management In the early 1990’s political pressure was built up concerning the environmental issue therefore to address these Honda strengthen its commitment to environment and its protection by adopting a Global Environmental Declaration and also by addressing the environmental issues on a global level. The Global Environmental Declaration dictated how each Honda company should strive to evaluate the impact of their activities to the environment, and to design the products in such a way that can reduce the impact of use and disposal, can help in recycling and conservation of energy and resources and to promote awareness in the employees and society. Honda adopted a policy that emphasized on the responsibility of

The History of Money Assignment Example | Topics and Well Written Essays - 500 words

The History of Money - Assignment Example A trade deficit occurs when a country buys more than it sells. As of 2007 the total debt of the United States was $8.7 trillion (Youtube). If a new currency called Google Bucks appeared in the market I would probably be interested in owning the currency. The reason that I would be interested in Google Bucks is because I make a lot of online purchases. I would accept Google Bucks. I think that Google Bucks could be considered a form of money because it can be used to buy goods and services. The problem with the form of currency is gaining acceptance from the general public. Most people would not consider Google Bucks money if they cannot use the online currency to buy goods outside the internet. A way to legitimize Google Bucks is for the currency to be converted into U.S. dollars or other currency through ATM mechanisms. China benefits from the linkage of its currency to the dollar because its currency does not have to face competition from other currencies to keep its value. The Yuan does not have to compete in the foreign exchange market based on the internal economic conditions of China. China prefers to peg its currency and let the stable dollar become its shield to protect its economy. The United States benefits from this relation because China has become one of the top importers in the world due to the fact that the purchasing power of its people is rising. When the value of the dollar goes down the U.S. reaps the benefits of more Chinese people buying goods from the United States. I do not think that Google Wallet is going to be that influential in the lives of people. The application simply lets you buy goods online using other forms of money that you already have. The application itself does not constitute a new form of currency. Google is offering prepaid debit cards as one of the forms of currency. Prepaid debit cards are a concept that already existed which the banking industry has been using for decades. Some of the

Identify the different sources of international law. To what extent Essay

Identify the different sources of international law. To what extent have international treaties affected the development of inte - Essay Example Sources of international law are recognized generally as authoritative statements. This is found in the Statute of the International Court of Justice (ICJ), Article 38. This specifies possible sources of law that the court shall apply in deciding disputes. These sources of international law include: international conventions which establishes rules, whether particular or general, expressly recognized by the states contesting; the general law principles recognized by civilized nations; international customs evident of general practice and accepted by law; and teachings from publicists and judicial decisions of the various nations and states as a subsidiary means of determining the rule of law (Buergenthal and Sean 19). The mentioned sources of international law, customs, treaties, and principles of law, are referred to by librarians and lawyers with a similar background as the primary sources of international laws. Teachings from the most high qualified publicists and judicial decisio ns are recognized as secondary sources or evidence of international laws. It should be noted that case laws are only considered as a subsidiary means. This is because even the ICJ decisions itself cannot create any binding precedent. The court decisions have no particular force of binding except between, in respect of that specific case, the parties. Teachings from the most highly qualified publicists may also include organizational work like private institutions and International law Commission. Other sources of international law that recognizes international organization role include resolutions and actions of international governmental organizations like United Nations. Such organizations are also recognized as evidence or sources of international law (Aust 5). The European Union laws have been categorized depending on the sources. The laws grouped under primary sources include; Treaty Articles, Treaty of Lisbon, and Treaty of the European Union. Those categorized under secondary sources include; regulations, decisions, directives, and judgements or decisions of the ECJ. As mentioned earlier in the introduction, international law may be public international law, supranational law, or private international law. Public international law includes Treaty law, international criminal law, law of the sea, and international humanitarian law. These laws govern the existing relationships between international entities and states. The private international on the other hand addresses fundamental issues such as what jurisdiction hears a case, the rules that apply typically when a dispute is subjected to international concern like contract between parties in different countries, and the law concerning what jurisdiction to be applied to particular case issues. Finally, the supranational law, also referred to as supranational organizations concerned with regional agreements in which the nation state laws may be inapplicably held where there is a conflict with a supranatio nal legal system. Some of the examples of supranational framework include the European Court of Justice and European Union law, and the International Court of Justice and the UN Security Council (Buergenthal and Sean 28). The international treaties affect the development of international business in various ways. First the international business law is observed on varying levels: international economic law,

Nutrition - Obesity Essay Example for Free

Nutrition Obesity Essay Objective: To assess the association between the consumption of fast food (FF) and body mass index (BMI) of teenagers in a large UK birth cohort. Methods: A structural equation modelling (SEM) approach was chosen to allow direct statistical testing of a theoretical model. SEM is a combination of confirmatory factor and path analysis, which allows for the inclusion of latent (unmeasured) variables. This approach was used to build two models: the effect of FF outlet visits and food choices and the effect of FF exposure on consumption and BMI. Results: A total of 3620 participants had data for height and weight from the age 13 clinic and the frequency of FF outlet visits, and so were included in these analyses. This SEM model of food choices showed that increased frequency of eating at FF outlets is positively associated with higher consumption of unhealthy foods (b ? 0. 29, Po0. 001) and negatively associated with the consumption of healthy foods (b ? A1. 02, Po0. 001). The SEM model of FF exposure and BMI showed that higher exposure to FF increases the frequency of visits to FF outlets (b ? 0. 61, Po0.001), which is associated with higher body mass index standard deviation score (BMISDS; b ? 0. 08, Po0. 001). Deprivation was the largest contributing variable to the exposure (b ? 9. 2, Po0. 001). Conclusions: The teenagers who ate at FF restaurants consumed more unhealthy foods and were more likely to have higher BMISDS than those teenagers who did not eat frequently at FF restaurants. Teenagers who were exposed to more takeaway foods at home ate more frequently at FF restaurants and eating at FF restaurants was also associated with lower intakes of vegetables and raw fruit in this cohort. International Journal of Obesity (2011) 35, 1325–1330; doi:10. 1038/ijo. 2011. 120; published online 28 June 2011 Keywords: fast food; overweight; ALSPAC Introduction Childhood obesity prevalence have risen dramatically in the last 30 years in the Western world with the most recent figures for England and Wales show that 17% of boys and 16% of girls are obese. 1 An increase in the availability of calorie dense foods is implicated as one of the factors in the aetiology of the obesity epidemic. Fast food (FF) is one section of the food market that has grown steadily over the last few decades and it was worth d8. 9 billion in the United Kingdom in 2005. 2 FF is typically quick, convenient, cheap and Correspondence: Dr LK Fraser, School of Geography, University of Leeds, University road, Leeds LS2 9JT, UK. E-mail: l. k. [emailprotected] ac. uk Received 6 February 2011; revised 21 April 2011; accepted 12 May 2011; published online 28 June 2011 uniform in its production,3 but FF is often high in saturated fats, energy dense and has low micronutrient content. 4–9 Studies from the United States of America have shown that children who consume FF (when compared with children who do not eat FF) have higher energy intake and higher fat intakes9,10 as well as lower vegetable and milk intake. 10,11 Therefore, the consumption of such foods could possibly result in a positive energy balance; and hence, weight gain. There is some evidence from longitudinal studies in the United States of America that consuming FF as a teenager can result in weight gain in both early12 and middle adulthood. 13 FF is often marketed to children and adolescents through television, internet and movie advertising,14–17 with brand recognition being present from an early age. 18 The addition of toys as gifts with FF meals also attracts children. There is growing body of literature that has assessed the location of FF outlets and has found that areas of higher deprivation Fast food and body mass index LK Fraser et al 1326 have more FF outlets19–21 and that FF outlets are often located close to schools. 22–24 The majority of research to date has been undertaken in the United States of America, but a study that analysed the fat content of a FF meal in McDonald’s and Kentucky Fried Chicken outlets in 35 countries showed that the amount of fat varied considerably between countries, within the same FF outlet. 25 This means that results from studies in the United States of America may not be generalisable to other countries. This study aims to assess the cross-sectional association between the consumption of FF and the body mass index (BMI) of teenagers in a large UK birth cohort. Methods The data for this study were obtained from the Avon Longitudinal Study of Parents and Children (ALSPAC),26 which is a birth cohort study where pregnant mothers who lived in the old Avon County in the United Kingdom (the Bristol region) were recruited in the early 1990s. A total of 14 541 mothers completed recruitment. Because of retrospective recruitment the total sample size was 15 224 fetuses and 14 610 live births. This paper presents data on the teenagers who attended the year 13 clinic and completed the year 13 questionnaire. Variables The food frequency data were collected from the questionnaires completed by mother (or carer) and separate questionnaires completed by the teenagers themselves at age 13 years. The data used from the carer questionnaire (collected at the same time point) referred to the questions ‘How often does s/he eat in a FF restaurant? The responses to this question were collected as never/rarely, once a month, once every 2 weeks, once or twice per week, 3–4 times a week, 5 or more times a week. The carers were also asked ‘In total, how many portions of vegetables does s/he eat in a week (do not include potatoes)’, ‘In total, how many portions of raw fruit does s/he eat in a week? ’ These were free numerical responses, which were retained as a continuous variable for analyses. In the food frequency part of the teenager completed questionnaire the teenagers were asked ‘If you ever buy food yourself from outside school, or from school vending machines, how often do you buy and eat each of the following things (include after school and weekends): chips, burger, pizza, sandwich, pies or pasties, chocolate, crisps, fruit and other food. ’ The height and weight data were collected at clinic visits at B13 years. The exact age, sex, height and weight were used to calculate a BMI standard deviation score (BMISDS) for each participant (1990 UK reference dataset). 27 The teenagers International Journal of Obesity were classified as obese if their BMISDS was greater than the 95th percentile (BMISDS41. 64). The physical activity data were collected via accelerometry at the age 13 clinic visit. 28 The participants wore an accelerometer for seven consecutive days and the measure used from this is mean counts per minute, which is a continuous variable. A deprivation score was assigned to each participant by matching the coordinates of their residential address (when carer questionnaire was completed) to the appropriate lower super output area. Each lower super output area has an index of multiple deprivation score (Index of Multiple Deprivation 2007 (IMD))29 assigned from the local census data. This is a continuous variable in which a higher number indicates an area of higher deprivation. Ethnicity was assigned as per the child’s ethnicity into a binary variable of ‘white British’ and ‘other’ ethnicity. Statistical modelling Descriptive statistics were performed in STATA version 10 (StataCorp LP, College Station, TX, USA). A structural equation modelling (SEM) approach was chosen to allow direct statistical testing of a theoretical model. SEM has many benefits over traditional regression techniques, which include the ability to model equations simultaneously and the incorporation of latent variables. 30 SEM is a combination of confirmatory factor and path analysis, which allows for the inclusion of latent (unmeasured) variables. 31 This approach was used to build two models: the effect of FF outlet visits and food choices and the effect of FF exposure on consumption and BMI. The SEM analyses were undertaken in AMOS version 17. 0 (IBM SPSS, USA). The hypothesised model for food choices is shown in the results section (Figure 2). The observed variables are displayed as boxes and latent variables as circles. Each observed variable has an associated random error term and each latent variable has an associated disturbance term, which represents the variance in the latent variable that has not been explained by the observed variables associated with that latent variable. Regression paths are shown by singleheaded arrows and covariances by double-headed curved arrows. The model fit was assessed by two indices; the comparative fit index (CFI) and the root mean square error of approximation (RMSEA). The CFI is a comparison of the hypothesised model compared with an independence model where all parameters are assumed to be independent. The RMSEA gives an indication of ‘how well would the model, with unknown but optimally chosen values, fit the population covariance matrix if it were available’. 32 A combination of CFI40. 95 and a RMSEA of o0. 50 is a sign of good model fit. The w2-test of overall fit is very sensitive to large sample size so has not been used in these models. 30 The two models were constructed a priori using previous research. The nutritional content of chips, burgers, pizza and Fast food and body mass index LK Fraser et al 1327 pies are known to be high in saturated fat and energy and therefore are ‘unhealthy’,4–9,33 whereas fruit and vegetables are known to contain fibre and vitamins and so are classified as ‘healthy’. Exposure to FF outlets is known to be higher in areas of higher deprivation. 19–21 In the food choices model, unhealthy consumption (latent variable) was modelled from the frequency of consumption of chips, burger, pizza and pies (reported by the teenagers themselves), and the healthy consumption was modelled from the number of pieces of vegetables and raw fruit consumed by the teenager (maternal report). The number of times that the teenager visited a FF outlet (maternal report) was regressed on the unhealthy and healthy consumption variables. The model for the effect of FF exposure on consumption and BMISDS is shown in Figure 3. Here exposure is a latent variable modelled from maternal and paternal takeaway frequency and deprivation score. The exposure is regressed on the number of visits to FF outlet. The BMISDS at age 13 years is the main outcome of this model. Ethical approval for the study was obtained from the ALSPAC Law and Ethics Committee and the local research ethics committees. Results A total of 3620 participants have data for height and weight from the age 13 clinic and the frequency of FF outlet visits, and were included in these analyses (SEM cannot use individuals with missing data). A total of 1711 (47. 3%) were boys and 456 (12.6%) obese. The descriptive statistics are shown in Table 1. Frequency of visiting FF outlets and food consumption frequencies are shown in Figure 1. The results of model 1 are shown in Figure 2 with regression weights shown in Table 2. This model showed that increased frequency of eating at FF outlets was positively associated with higher consumption of unhealthy foods (b ? 0. 29, Po0. 001) and negatively associated with the consumption of healthy foods (b ? A1. 02, Po0. 001). The CFI for model 1 was 0. 98 and the RMSEA was 0. 05 (90% confidence interval 0. 044, 0. 058). These represent good approximate model fit. Table 1. The results of model 2 are shown in Figure 3 with regression weight shown in Table 3. This model showed that increased exposure to FF increased the frequency of visits to FF outlets (b ? 0. 61, Po0. 001), which in turn was associated with higher BMISDS (b ? 0. 08, Po0. 001). Deprivation was the largest contributing variable to the exposure (b ? 9. 2, Po0. 001). The CFI for model 2 was 0. 98, and the RMSEA was 0. 021 (90% confidence interval 0. 009, 0. 033). These represent very good approximate model fit. Discussion This study shows that teenagers who are exposed to more unhealthy foods at home are more likely to eat at FF restaurants and have a higher BMISDS. The negative association of increased visits to FF outlets on consumption of healthy foods (fruit and vegetables) has also been demonstrated. The FF restaurant use in this analysis was reported by the mother or main carer of the teenager and showed that nearly 60% of all the teenagers ate at a FF restaurant at least once a month. This appears to be less frequently than in the United States of America, where studies showed that 60% of older children and adolescents ate FF more than once per week34 and that B30% of children ate at a FF restaurant on any typical day. 9. As one part of the SEM this study showed that eating at a FF outlet was associated with a higher BMISDS. There were no previous UK studies to compare these results with, but previous studies from the United States of America have not found consistent results. Boutelle et al. 11 found no association between frequency of FF consumption and adolescent BMI or weight status, and an Australian study Descriptive statistics Mean BMISDS Deprivation (IMD 2007)29 Physical activity (c. p. m. ) Raw fruit (portions per week) Vegetables (portions per week) s. d. Median IQR 0. 29 13. 7 541 9. 5 9. 5 1. 14 11. 4 190 7 7 0. 024 10. 6 511 8 8 A0. 47, 1. 06 5. 9, 17. 0 404, 653 5, 14 5, 12 Abbreviations: BMISDS, body mass index standard deviation score for age and sex; c. p. m. , cycles per minute; IMD 2007, Index of Multiple Deprivation 2007; IQR, interquartile range. Figure 1 Food frequency data. International Journal of Obesity Fast food and body mass index LK Fraser et al 1328 Figure 2 Results of SEM model of food choices. Table 2 Results of SEM model of food choices Regression weights a Unhealthy’fast food Healthy’fast food Chips’unhealthy Burger’unhealthy Fruit’healthy Vegetables’healthy Pizza’unhealthy Pies’unhealthy Estimate s. e. CR P 0. 285 A1. 023 1. 000 0. 732 1. 000 1. 157 0. 774 0. 530 0. 021 0. 124 13. 439 A8. 274 o0. 001 o0. 001 0. 016 45. 243 o0. 001 0. 148 0. 018 0. 016 7. 802 42. 483 32. 720 o0. 001 o0. 001 o0. 001 Abbreviations: CR, critical ratio; SEM, structural equation modeling. aAll consumption variables units: never/rarely, once a month, once every 2 weeks, once or twice per week, 3–4 times a week, 5 or more times a week. showed that FF eaten at home (but not away from home) was associated with higher BMI in adolescents (MacFarlane). Two longitudinal studies using data from the CARDIA study found that higher FF intake in adolescence was associated with higher BMI in young adulthood12 and those who ate FF more than twice a week had put on an extra 4. 5 kg of weight 15 years later. 13 The teenagers who ate more frequently at FF restaurants were more likely to eat less fruit and vegetables, as well as consume more unhealthy foods (chips, burger, pizza, pies) than those teenagers who ate at FF restaurants less frequently. This is an indication that the consumption of unhealthy foods may displace healthy food choices. This is similar to previous research in the United States of America, International Journal of Obesity which showed that children who ate FF consumed 45 g less vegetables per day than children who did not eat FF. 10 At age 13 years the food frequency data were a combination of maternal and self-report from the teenagers, but the total macro- and micronutrient values could not be assessed in this study as these data were not yet available at the time of writing. Deprivation was the largest contributor to the FF exposure variable. This could be explained by the fact that those of higher deprivation eat more FF because of the relative cheapness of FF. It has also been shown in many studies in the United Kingdom and the United States of America that areas of higher deprivation have more FF outlets than more affluent areas therefore, FF is more readily available. 35 An interesting economics paper from the United States of America showed that increasing the cost of FF by $1 could decrease BMI by 0. 78 units. 36 The increased consumption of unhealthy foods (chips, burger, pizzas and pies) by those teenagers who ate more frequently at FF outlets was not surprising, but the associated negative effect of the consumption of fruit and vegetables by these participants is important. These teenagers will not only be consuming more of the saturated fat and salt from the burgers, and so on, but at the same time they are not consuming important nutrients from fruit and vegetables. Although many FF outlets now offer more healthy alternatives such as fruit and vegetables, the consumers may still be choosing the unhealthy foods. Fast food and body mass index LK Fraser et al 1329 The FF question completed by the carer did not specify what constituted FF so some respondents may only count large franchises as FF whereas others may use a broader definition that includes independent takeaways. Although the frequency of eating at a FF restaurant was asked, the carers were not asked about the food eaten from these establishments and many FF restaurants now offer more ‘healthy’ alternatives. Although the majority of FF items do not meet the Food Standards Agency nutrient standards for total fat, saturated fat, sugar and sodium there are wide variations in similar products from different FF outlets with sodium content varying by up to four times in fried chicken products. 37 Therefore, having data on which food items were consumed from which FF outlet would further enhance future studies. There was no information on why the teenagers ate at FF restaurants, and key questions for the future include; was there no alternative eating establishments in their neighbourhood? Did they prefer FF to other meals or was the cost of food important? Conclusions This study has shown that the teenagers who ate at FF restaurants consumed more unhealthy foods and were more likely to have higher BMISDS than those teenagers who did not eat frequently at FF restaurants. Teenagers who were exposed to more takeaway foods at home ate more frequently at FF restaurants. Eating at FF restaurants was also associated with lower intakes of vegetables and raw fruit in this cohort. Figure 3 The SEM model of FF exposure and BMI. Table 3 Results of SEM model of FF exposure and body mass index Regression weights Fast food ’exposure. Maternal fast food’exposure Deprivation’exposure Paternal fast food’exposure BMISDS’fast food BMISDS’c. p. m. a Estimate s. e. CR 0. 61 1. 000 9. 20 0. 66 0. 08 0. 00 0. 07 8. 654 1. 07 0. 08 0. 02 0. 00 8. 605 8. 680 3. 586 A3. 351 P o0. 001 o0. 001 o0. 001 o0. 001 o0. 001 Abbreviations: BMISDS, body mass index standard deviation score for age and sex; c. p. m. , cycles per minute; CR, critical ratio; FF, fast food; IMD 2007, Index of Multiple Deprivation 2007; SEM, structural equation modeling. a All consumption variables units: never/rarely, once a month, once every 2 weeks, once or twice per week, 3–4 times a week, 5 or more times a week. Strengths/limitations This is a large dataset with good-quality height and weight data taken at clinic visits by trained staff using validated equipment. There were food consumption data about the teenagers available from both the teenagers and their carers, but this is a cross-sectional study so causation cannot be implied from this data. As expected in a longitudinal study there is attrition and the subcohort used in this study may not be truly representative of the whole cohort. Conflict of interest The authors declare no conflict of interest. Acknowledgements. We are extremely grateful to all the families who took part in this study, the midwives for their help in recruiting and the whole ALSPAC team, which include interviewers, computer and laboratory technicians, clerical workers, research scientists, volunteers, managers, receptionists and nurses. The UK Medical Research Council (grant ref: 74882), The Wellcome Trust (grant ref: 076467) and the University of Bristol provide core support for ALSPAC. LKF was funded by ESRC/MRC studentship. References 1 Craig RS. Health survey for England 2007, 2008. Available from http://www. natcen. ac. uk/study/health-survey-for-england-2007. 2 Keynote.UK fast food and home delivery outlets, 2006. International Journal of Obesity Fast food and body mass index LK Fraser et al 1330 3 DeMaria AN. Of fast food and franchises. J Am Coll Cardiol 2003; 41: 1227–1228. 4 Astrup A. Super-sized and diabetic by frequent fast-food consumption? Lancet 2005; 365: 4–5. 5 Brown K, McIlveen H, Strugnell C. Young consumers and the hospitality spectrum. Appetite 1998; 31: 403. 6 Harnack LJ, French SA, Oakes JM, Story MT, Jeffery RW, Rydell SA. Effects of calorie labeling and value size pricing on fast food meal choices: results from an experimental trial. Int J Behav Nutr Phys Act 2008; 5: 63. 7 Lewis LB, Sloane DC, Nascimento LM, Diamant AL, Guinyard JJ, Yancey AK et al. African Americans’ access to healthy food options in South Los Angeles restaurants. Am J Public Health 2005; 95: 668–673. 8 Paeratakul S, Ferdinand DP, Champagne CM, Ryan DH, Bray GA. Fast-food consumption among US adults and children: dietary and nutrient intake profile. J Am Diet Assoc 2003; 103: 1332–1338. 9 Schmidt M, Affenito SG, Striegel-Moore R, Khoury PR, Barton B, Crawford P et al. Fast-food intake and diet quality in black and white girls the national heart, lung, and blood institute growth and health study. Arch Pediatr Adolesc Med 2005; 159: 626–631. 10 Bowman SA, Gortmaker SL, Ebbeling CB, Pereira MA, Ludwig DS. Effects of fast-food consumption on energy intake and diet quality among children in a national household survey. Pediatrics 2004; 113: 112–118. 11 Boutelle KN, Fulkerson JA, Neumark-Sztainer D, Story M, French SA. Fast food for family meals: relationships with parent and adolescent food intake, home food availability and weight status. Public Health Nutr 2007; 10: 16–23. 12 Duffey KJ, Gordon-Larsen P, Jacobs DR, Williams OD, Popkin BM. Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study. Am J Clin Nutr 2007; 85: 201–208. 13 Pereira MA, Kartashov AI, Ebbeling CB, Van Horn L, Slattery M, Jacobs DR et al. Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis. Lancet 2005; 365: 36–42. 14 Sutherland LA, MacKenzie T, Purvis LA, Dalton M. Prevalence of food and beverage brands in movies: 1996–2005. Pediatrics 2010; 125: 468–474. 15 Powell LM, Szczypka G, Chaloupka FJ. Trends in exposure to television food advertisements among children and adolescents in the United States. Arch Pediatr Adolesc Med 2010; 164: 794–802. 16 Hillier A, Cole BL, Smith TE, Yancey AK, Williams JD, Grier SA et al. Clustering of unhealthy outdoor advertisements around child-serving institutions: a comparison of three cities. Health Place 2009; 15: 935–945. 17 Lingas EO, Dorfman L, Bukofzer E. Nutrition content of food and beverage products on Web sites popular with children. 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Am J Public Health 2009; 99: 505–510. 24 Seliske LM, Pickett W, Boyce WF, Janssen I. Density and type of food retailers surrounding Canadian schools: variations across socioeconomic status. Health Place 2009; 15: 903–907. 25 Stender S, Dyerberg J, Astrup A. Fast food: unfriendly and unhealthy. Int J Obes 2007; 31: 887–890. 26 Golding J, Pembrey M, Jones R, Team AS. ALSPAC-The Avon Longitudinal Study of Parents and Children – I. Study methodology. Paediatr Perinat Epidemiol 2001; 15: 74–87. 27 Cole TJ, Freeman JV, Preece MA. Body-mass index reference curves for the UK, 1990. Arch DisChild 1995; 73: 25–29. 28 Riddoch CJ, Leary SD, Ness AR, Blair SN, Deere K, Mattocks C et al. Prospective associations between objective measures of physical activity and fat mass in 12–14 year old children: the Avon Longitudinal Study of Parents and Children (ALSPAC). Br Med J 2009; 339: b4544. 29 Index of Multiple Deprivation 2007 (IMD 2007). 30 Kline R (ed) Principles and Practice of Structural Equation Modeling. The Guildford Press: New York, 2005. 31 Tomarken AJ, Waller NG. Structural equation modeling: strengths, limitations, and misconceptions. Annu Rev Clinic. Psychol 2005; 1: 31–65. 32 Byrne BM (ed). Structural Equation Modelling with AMOS. Lawrence Erbaum Associates: London, 2001. 33 Astrup A, Dyerberg J, Selleck M, Stender S. Nutrition transition and its relationship to the development of obesity and related chronic diseases. Obes Rev 2008; 9: 48–52. 34 Taveras EM, Berkey CS, Rifas-Shiman SL, Ludwig DS, Rockett HRH, Field AE et al. Association of consumption of fried food away from home with body mass index and diet quality in older children and adolescents. Pediatrics 2005; 116: E518–E524. 35 Fraser LK, Edwards KL, Cade J, Clarke GP. The geography of fast food outlets: a review. Int J Environ Res Public Health 2010; 7: 2290–2308. 36 Powell LM. Fast food costs and adolescent body mass index: evidence from panel data. J Health Econ 2009; 28: 963–970. 37 Dunford E, Webster J, Barzi F, Neal B. Nutrient content of products served by leading Australian fast food chains. Appetite 2010; 55: 484–489. Copyright of International Journal of Obesity is the property of Nature Publishing Group and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holders express written permission. However, users may print, download, or email articles for individual use.

To Kill A Mocking Bird Movie Review Essay Example for Free

To Kill A Mocking Bird Movie Review Essay The movie, â€Å"To Kill A Mocking Bird,† is the story told through the perspective of Scout Finch, an aggressive 6-year old girl, about the many cases of injustice and prejudice plaguing Maycomb, Alabama in 1932. Scout, along with his older brother Jem, and their friend Dill, are intrigued by their solitary neighbor, Boo Radley. Although there were times that Boo left presents for them outside his house, they were still unable to see him in person. Meanwhile, Atticus, Scout and Jem’s widowed father, a lawyer is designated to defend, Tom Robinson, a black man accused of raping a white woman named Mayella Ewell. Although Atticus does his best to establish the innocence of Tom and to prove that his accusers Mayella and her drunken father, Bob Ewell, are lying, the jury, composed of white men and women, convicts him. Subsequently, Tom is killed while trying to escape prison. After being humiliated during the trial, Bob vowed revenge on Atticus. He attacks his defenseless children, Scout and Jem, but the two are rescued by a mysterious man who is later found out to be the reclusive Boo Radley.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Generally, the setting is highly realistic and captures the true essence of the injustice and prejudice during that time. The main casts namely, Mary Badham (Scout), Philip Alford (Jem), John Megna (Dill), Brock Peters (Tom Robinson), Gregory Peck (Atticus), and Robert Duval (Boo Radley),   fleshed out their roles perfectly. Their acting, coupled with their well-designed costumes, significantly gave the movie a realistic touch.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The cinematography, done by Russell Harlan, provided great angular shots in the movie, particularly in scenes where there is suspense and action. The lighting was also well-done as it blended well with the camera shots and angles done in the movie. In short, the cinematography greatly complemented the good acting and excellent setting of the movie.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Finally, the music, which was produced by Elmer Bernstein, added further to the greatness of the movie, as it featured tracks that were very appropriate for every scene. Over-all, â€Å"To Kill a Mockingbird,† was a highly memorable movie mainly driven by exceptional acting. All of its elements worked harmoniously to produce an exceptional film that is truly one for the ages.

Success Or Failure Of The Euro Currency Economics Essay

Success Or Failure Of The Euro Currency Economics Essay Chapter 1: Introduction: When the European Union was founded in 1957 their initial endeavor was to establish a common market. However they found this idea not taking shape as their financial objectives didnt seem to prosper due to lack of a common c. In 1992, the Maastricht Treaty paved the way for a single c for the EU. Its been a decade since euro had been floated into the international markets. With its introduction in the rush for globalization saw many gains for euro in terms of increase in cross-border capital, trade, and outsourcing, securities and foreign exchange markets turnover as well as in cross-border asset holdings. The decade even saw a huge mounting up of foreign reserves due to growing current account imbalances. With euro taking the role of an international c, there had been drastic changes in the international markets with portfolios being shifted from dollar-denominated to euro-denominated which had led to depreciation in dollar. Moreover Bank of Chinas opinion to support stronger currencies had added to the dollar depreciation. Research aim: The main aim of the research is to understand the sustainability of euro based on financial, economic and political factors. With the euro combining various markets into a single European market, consumer welfare has improved. This had led to convergence of money and capital markets through increased competition, market liquidity and transparency in operation with economies of scale and scope. Euro has gained the potential of risk diversification and more efficient allocation of capital resources. Elimination of exchange rate risk has increased price transparency, thereby reducing transaction costs and boosting competition in international markets. Research objective: The primary intention is to analyze if the future of euro is moving towards success or failure given the social, economic and political factors. While the euro c as well as its policy framework has attributed to stability and prosperity in euro area, the global crisis identified the necessity to strengthen European economic governance as a remedy against future challenges. Euro has gained importance in global markets by allowing global public and private investors to diversify their asset allocation and borrowers to find other sources of funding. Proper and timely actions by the European Financial stability Facility had helped a great extent in safeguarding euro so far. With the European Stability Mechanism being activated till June 2013, financial stability of the euro area is expected to be in full transparency so as to revive in times of financial distress. Research questions: Will the size of the economy help in sustaining the euro stability? Will focus on international trade help in stabilizing? Based on the size, depth, liquidity and openness of the domestic financial markets, can the euro be stabilized? Is the euro stable enough to ensure easy convertibility of its c? Can macroeconomics play a vital role in preserving euro stability? Significance of the study: The study aims to implicate the following: Need for further economic amalgamation so as to tackle problems in times of crisis. Need for a banking union thereby giving control to European Central Bank (ECB) to oversee all euro-zone banks in one step process. Government efforts are needed in order to devise economic and fiscal outline which are essential to the euro c. Efforts are also needed from financial market participants and supervisors, given that the maintenance of the financial market stability plays a crucial role for monetary and macroeconomic stability. Research objectives: The main objective of this report is to assess the success or failure of implementing a unified c, being the Euro c. Examining this topic yields a look into the viability of having a uniform c across a region with similar economic and political attributes. When the idea of a single c was first suggested, doubts raised as to the credibility of the governance as each member states had different political heads. With the single c, however all these political heads would be combined as one governing body to govern all member states. However in a region with similar economic and political attributes, the idea seemed successful with the formation of EU which consisted of European Council to manage course of actions and to suggest new laws; the European parliament to discuss on and endorse laws suggested by the council finally the European Commission with personnel to accomplish the laws. The EU helped a great deal in providing effective governance in the Euro-zone which helped European economy overtake US economy in 2009 with a trade of $14.5 trillion against US trade of $14.3 trillion, thereby accounting to 40% of the worlds economic power. Further, researching the different factors and aspects of what makes a c succeed or fail in meeting its set objectives shall provide insight into understanding the dynamics of the relationship between members of the EU. The vital factors that help judge the efficacy of a c are the size of the economy, political stability, and role in international trade, transparency and openness in domestic markets, easy convertibility to cash and impact of macroeconomics in preserving euro. Relationship between EU members had been strengthened after the launch of euro. Thats because almost 17 of the 27 member states have approved euro. It has also paved the way for a single monetary council to govern the functioning of euro throughout the euro-zone. Moreover cross border trade had increased which was mainly due to creation of single c which cuts transaction costs. Transparency had also been maintained with the euro in domestic markets without price fluctuations. Tourism had also increased with the launching of euro, as tourists didnt have to keep changing their currencies when travelling around the euro-zone. This way Euro ensured easy convertibility of cash. Finally member countries which were financially rich in EU were used to backup poorer economies in EU, thereby ensuring financial stability whenever any of the macroeconomic components triggered a threat to EU. It was this backup which helped euro from failing to a greater extent when the 2008 crisis broke out. The report also provides ground for analyzing the advantages of poorer EU member states adopting the Euro c. This will check the economic drive that can occur from having a monetary union between countries with varying economic statures. The advantages of poorer economies joining the euro can be said to be both an advantage as well as a disadvantage. Its an advantage as even if they fail to repay bills owing to crisis, with the help of EMU they would get help from the richer economies in EU to repay the bills. Disadvantage can be attributed to the fact that salaries may be lesser in less productive areas when compared to salaries of employees in higher production areas. This advantage is due to the fact that all of these employees are now paid in Euros. So indirectly it can pose a threat as the standard of living may vary from place to place, but the salaries remain the same, thereby generating problems in getting even basic daily household things. For example, we may consider the following example between Greece and Germany. Item 2000 2010 Greek German Greek German Number of cups made an hour 5 5 10 20 Employee wage per hour 5 drachma 5 euro 10 euro 12 euro Cost of making a cup 1 drachma 1 euro 1 euro 0.60 euro The above example gives an insight as to more production at lower price thereby encouraging more demand gaining big. However Greece seems to be losing the race. The report also will touch on the aftermath of failures in the Euro, if any, and the remedial measures that can be adopted in case of such failures. This also gives indication to other regions that may want to adopt the strategies used by the Euro while avoiding the negative aspects of the Euro example. There is a perception in euro that it is working only in favour of France and Germany, but the real fact is these countries have achieved little in terms of bargaining success. Even if they had been doing well, ii happens that in times of debt by other EU countries, such rich countries will have to take the burden of clearing unpaid bills, thereby making it impossible for such countries to decide on their infrastructure plans. Moreover in the aftermath of 2008 crisis, TARGET 2 set for the purpose of clearing euro combined all imbalances between banks in the euro-zone. However this failed to meet its objective right from 2007 till 2011, there was an increase in the capital from weaker countries. When the entire euro-zone was undergoing crisis, Germany was doing relatively well, thereby showing diversification in thoughts in terms of social and political issues. In order to prevent failing of euro, policies have to be effectively modified in such a way that there is a win-win situation between both the financially rich and poorer countries, thereby ensuring equal competition. In times of crisis, EU member states can increase inflation rates for a while thereby ensuring their economic growth steady enough to get away from rising debts. However these two can be achieved only with political integration by all EU member states. Having a monetary union and examining its performance is an example set by the Euro. In case of a failure of the c, the report will try to highlight the possibility of discontinuing the circulation of the unified c and reverting to each countrys earlier adopted c. This success can be attributed to ECB cutting down the interest rates 3 times in 2012, thereby lowering borrowing costs creating confidence among investors in euro market that a euro-breakup would not be imminent. In short to say, collapse of the euro is not bound to happen soon, however the stability of euro is unclear in the future. Data collection method: The first hand data will be gathered by distributing questionnaires and analyzing the results. The questionnaires shall be distributed on three banks in the Kingdom of Bahrain which deal with the euro c. The secondary data has been taken from European commission website on inflation in the Euro area from 1960s to 2000s, fiscal position of the euro area in 1992, 1998 and 2007, mean intra-Euro-area correlation between Gross Domestic Product and Industrial Production, two indicators namely the number of years with negative gap sum of negative gaps as a percentage of GDP, macroeconomic performance indicators. Sample selection and selection criteria: The sample chosen are the employees of three banks in Bahrain who invest and deal with euro c. The banks are: Arcapita GFH Gulf Finance House ABC Arab Banking Corporation Survey methodology: The methodology involved analyzing the parameters for significance with the datas obtained from first hand and second hand data which are the survey and other previously published material. The magnitude of a countrys financial system is very vital to decide on its prospective use in the global markets. The global trade and magnitude of a countrys financial markets are related to the economic size. For instance, if we consider the export output between Korea and US, the former accounts for a much greater contribution. However as the US economy is 14 times larger than the Korean thereby making it embrace a much larger share in the world exports. The share of a country in international trade, the size and economy as well as the openness in financial markets forms determinants for demand of that countrys c in global markets. Chapter 2: Literature reviews: Some believe that Euro has failed to perform the required needs or reach the final destination of welfare for all. Instead it has become burden. Others believe that Euro has resulted in bringing a unity among the European nations which helped them to fight out the Economic depression seen in the last decade. The convertibility of a currency also forms a major determinant for demand of that currency, because unless there are less restrictions money is exchanged smoothly thereby ensuring increase in demand of currency. For example after World War II, most of the countries except US restricted their convertibility of currency thereby making US dollar readily available in markets increasing dollar demand. Following table gives a justification to the above determinants: Parameters United States Euro-area Japan Share of world GDP (%) 21.9 15.8 7.6 Share of world exports (%) 15.3 19.4 9.3 Financial markets ($ billions) 40,543.8 24,133.4 20,888.5 Bank assets ($ billions) 7,555.3 12,731.3 6,662.5 Domestic debt securities outstanding ($ billions) 15.426.3 5,521.9 6,444.9 Stock market capitalization ($ billions) 17,562.2 5,880.2 7,781.4 Following are some more factors that help to support and strengthen the study: 2.1 Macroeconomic level: Price stability and low-cost borrowing by European Economic and Monetary Union (EMU) helped ensure macroeconomic stability in Europe. Euro helped put an end to changes in exchange rates within Europe owing to changes from outside Europe. The following graph shows improvement in inflation performance thereby leading to sharp decline in price volatility. 2.2. distinction of the strength of the currencies Similar lines of reasoning can be found in Magee and Rao (1980). They make a distinction between strong and weak currencies according to low and high inflation currencies. The intuition behind this being that in trade between low inflation industrial and high inflation developing countries, the low inflation currency of the industrial country dominates. Also, for trade in primary products a vehicle currency might be optimal. The importance of the choice between different currencies came back into the economic discussion when major exchange rates became flexible after the breakdown of Breton Woods in 1973. Viaene and de Vries (1992) take strategic bargaining considerations into account and introduce a forward market. In their model, exporters and importers bargain over the invoicing currency. Both are assumed to prefer their own currency, respectively. Viaene and de Vries find that the dominance of the exporters currency  can be due either to the first mover advantage of the exporting firm or to the monopoly power of the exporter who is more likely to have bargaining power as the firm faces a wide spread demand and not many competitors. 2.3 Currency risk Summing up the early literature, the main findings are that traders seek to avoid currency  risk by using their own currency and that, in trade between industrialized countries exporters are in general more likely to be able to avoid the currency risk.   When currencies are free to fluctuate there is, however, not only the issue of price uncertainty but also  demand uncertainty. 2.4 Invoicing currency: Donnenfeld and Zilcha (1991) present a first formal model in which a firms choice of invoicing currency is analyzed. They are also among the first to develop a model on the Microeconomic level in which the firm optimizes its profits. The main finding of Donnenfeld and Zilcha is that LCP is optimal for the exporting firm if the total revenue curve is concave in the foreign price. This is the case when the sensitivity of demand with respect to prices is not much higher the higher the price level. That is, if the price is set in producer currency and increases (in foreign currency) due to an appreciation of the exporting firms currency, profits will fall because demand will be reduced by more than the increase in profits due to the higher price received. In the case of depreciation, demand is not extended enough to compensate for the lower price the exporting firm receives, because demand is less sensitive to the price at the lower price level. If this is the case, higher variability in foreign prices, which comes with higher volatility in the exchange rate under PCP, lowers expected profits. Thus, under these conditions, high exchange rate volatility would lead the exporting firm to choose LCP.   2.5 Currency Market: Friberg (1997) extends the literature by including into the model a forward currency  market and the possibility to set prices in a third currency: vehicle currency  pricing (VCP). As in Donnenfeld and Zilcha the choice of the optimal currency setting is closely linked to the price elasticity of foreign demand. The second best currency pricing strategy depends on the relative exchange rate volatilities. If the exchange rate towards the vehicle currency exhibits low volatility compared to the bilateral exchange rate of the exporter and importer, VCP is preferred and vice versa.   Now, even under LCP the demand for the firms product is uncertain because the competitors might not price in local currency. In such a case fixing the relative price of the competing products can be important to the exporters so they might choose a common vehicle currency. This finding of choosing the currency  of the competitor is also common to a number of other studies. 2.6 Pricing Strategy: In particular, Bacchetta and van Wincoop (2002) use a NOEM model to analyze the optimal pricing strategy of exporters.  In a very elaborate general equilibrium framework that also takes into account exchange rate dependent costs they derive similar conclusions to those of Donnenfeld and Zilcha. 2.7 demand sensitivity of costs and price The driving factors for exporters to care about their relative prices are the demand sensitivity of costs and the price sensitivity of demand. It can be said that the higher the product differentiation, the lower the price sensitivity of demand. Exporters will, thus, prefer to invoice in their own currency if their products are highly differentiated, while they will pay attention to holding their relative prices constant if their products are less differentiated. This does not mean that less differentiated products are always invoiced in LCP, however. 2.8 market share of the exporting country in the foreign market Bacchetta and van Wincoop build into their model the market share of the exporting country in the foreign market that is, the share of the market that is accounted for by firms from a particular country or monetary area. Demand risk is minimized by invoicing in the currency that is most similar to the average invoicing currency chosen by competitors (Bacchetta and van Wincoop 2002, p. 15). For a monetary union, it is the market share of the entire currency union that matters and not the market share of an individual country. Exports of a monetary union are therefore more likely to be priced in producer currency, and imports to a monetary union more likely to be priced in local currency, because the monetary unions market share is more likely to be dominant. Goldberg and Tille (2005) call this behavior of choosing the currency of the competitor a herding effect. In their partial equilibrium three country model a dominant share of a currency other than the one of the exporter or the importer can make vehicle currency pricing the optimal choice. This herding effect takes place for industries with homogeneous goods where producers aim at keeping their prices relative to the competitors stable. Goldberg (2005) elaborates on this model by including a covariance between marginal cost and exchange rates. There is then also a hedging motive to choose a currency so that the exchange rate is correlated in such a way to shocks to exporters costs that marginal costs are positively correlated with marginal revenue. 2.9 Two-country dynamic general equilibrium model The most elaborate model so far was introduced by Devereux, Engel and Storegaard (2003). Using a two-country dynamic general equilibrium model with sticky prices, these authors analyze the implications of endogenous exchange rate pass-through. Their results show that the degree of pass-through depends on the relative stability of monetary policy; countries with relatively low monetary volatility experience low rates of exchange rate pass- through. The reason is that firms in both countries have an incentive to set their prices in the currency of the country with the low monetary volatility.  As a consequence, the country with low monetary volatility is shielded against exchange rate movements.   2.10 The export pricing behavior Engel (2005) analyses the export pricing behavior of firms in a static model, both in an environment with flexible and with fixed prices. He shows that the choice between producer currency pricing and local currency  pricing is independent of the degree of sluggishness in price adjustment. Under flexible price adjustment, producer currency pricing is optimal if the variance of the export price in the firms own currency is less than the variance of the price in the local currency of the importer. The same holds in an environment of fixed prices.   Summing up the theoretical literature the most important finding is that the optimal pricing strategies are very sensitive to the set of assumptions. In particular, the level of risk aversion and the existence of forward markets to hedge exchange rate risks matter for the results. First and foremost, however, the sensitivity of foreign demand to prices matters, which can be approximated by the homogeneity or differentiation of the product. When demand is sensitive to prices the market share of the exporting country, or more specifically, the currency used by the competitors matters. When the optimal currency choice depends on the currency used by competitors, herding in the same currency is optimal. Also, currencies of countries with monetary stability are more likely to be chosen as invoicing currency. 2.11 The Failure of the Euro Martin Feldstein (2012). As the author mentioned, the euro now shall be known as an experiment that failed. This failure, since the euro was first introduced, in 1999, was not an accident or the result of bureaucratic mismanagement but rather the inevitable results of imposing a single currency on a very heterogeneous group of countries. The adverse economic consequences of the euro include the sovereign debt crises in many European countries, the breakable condition of major European banks, high levels of unemployment crosswise the euro-zone, and the large trade deficits which now block most euro-zone countries. The political goal of creating a harmonious Europe has failed too. France and Germany have dictated hurtful austerity actions in Greece and Italy as a state of their financial help. Paris and Berlin have clashed over the role of the European Central Bank (ECB)à ¢Ã¢â€š ¬Ã‹â€ and over how the burden of financial help will be shared. The early impetus that led to the European Monetary Union and the euro was political, not economic. European politicians rationalized that as the use of a common currency would instill in their publics a greater sense of belonging to a European community and that the shift of responsibility for monetary policy from national capitals to a single central bank in Frankfurt would signal a shift of political power. Michael Sivy (2011), as usually said big stories dont break, they ooze. The demise of the Euro is just such a story. Hence each time it oozes, U.S. stock markets drop. The collapse of the Euro, is now inevitable, in the authors view. When it happens, banks around the globe will be shaken and stock markets will plummet. Academics, journalists and even government officials have projected a set of schemes to save the Euro new European financial institutions, Eurobonds backed by all the countries collectively and even a United States of Europe. However it is clear that any such scheme to save the Euro would find little political support. The breakup will perhaps be extremely painful. Nevertheless, the alternatives may be even more unpalatable.

media :: essays research papers

Since the effects of the media increased over people, the aim of the media has gone into an alteration. The morals of the media changed and a huge conflict became into existence between the morals in past and now. As all over the world in Turkey, ethics of the media changed after the media bosses have caught it. Media must be objective, impartial, and balanced, but because of the media bosses, it changed its ethics. The first purpose of media must be objectivity, but media rarely objective while reporting or researching information. Media’s objectivity is filtered and censored by the media owners, advertisers, newsmakers, news sharpers, and the pressure groups. All of the affect media while its doing its job. Media’s job is to inform. Because of the filters of media, it usually uses for propaganda, having profit and power. Many people think media is the most powerful means for propaganda. Lord Beaverbrook (1879-1964), who is owner of the Daily Express and founder of The Sun, and he used his newspaper for entirely for propaganda without taking into consideration of the purposes of media (Watson, 84). Media works same in Turkey as the world. The bosses, who have newspapers and television channels, use them for their propaganda. Moreover, this propaganda works very well because they have power over the people and having amounts of profit owing to media. Media is mass communication, a connection all over the world that informs, entertains, and influences people. It is powerful because most people talk about what they see on the news. Therefore, we can easily say media primarily control people’s opinion, and beliefs. Due to this, media must do its job impartially. In addition to this, the basic criteria of the media would be always say truth. On the other hand, the anxiety of rating and getting power entails media taking sides. It would seem that the media is using for propaganda and laissez-faire, besides both of them obtains to control the people, and control means power (Watson, 86). This control over the people does not look down on because this control orientates the people as the media barons wishes. Like the example of the Italy. The effects of media can straightforwardly see in Italy. Silvio Berlusconi’s political party, which shaped newly, urge into authority in Italy by the hold up of the Berlusconi’s me dia empire. By the support of his media empire Berlusconi became prime minister of Italy as in Orson Welles’ classical film Citizen Kane, which is about the dream of political officer, eluded John Foster Kane (Watson, 85).

Fast Food Profit Essay -- Health Nutrition Papers

Fast Food Profit The American economy relies upon competitive exchange: a process where opposition within a market creates standards for quality and price valuation. To insure the quality of American products the US government encourages a competitive market and enforces regulations. "Capitalism is a system of private ownership of capital that relies on market forces to govern the distribution of goods" (Goldstein 533). In an ideal capital market companies will produce their product to meet consumer tastes, government regulations, and beat similar competitive products. As a capitalist rule: the more competition that enters the market, the better the quality and prices. However, even though there are many fast food restaurants, the industry is able to act in a monopolistic manner. First, they are able to set the market price and have it remain relatively constant without competitive interference with respect to bid wars. Second, the clientele may choose other fast food restaurants based o n personal tastes, but are locked into the market based on speed and price. Third, besides the regulations from the FDA, businesses attempt to offer the best taste, which does not always have to correspond with quality. The fast food industry has become overflowing with new business competiting for the large fast food clientele. The companies realize the significant profit losses created by an all out bid war, so each company implicitly understands its position and market offering with respect to its competition. The silent agreement hurts consumers because they could be receiving a better price. A majority of people eats fast food because they need the food quickly and/or cheaply. The constant and loyal demand allows the mark... ...iencies, paying employees minimally, and lowering the cost of ingredients. Works Cited Franz, Neil. Taco Recall Prompts Aventis to Halt Sales of StarLink Corn.  Chemical Week Oct. 2000. 12 Apr. 2002 Web Page . Goldstein, Joshua. International Relations. 4th edition. New York: Longman, 2001. Horngren, Charles, Gary Sundem, and William Stratton. Introduction to Management Accounting. 12th edition. New Jersey: Prentice Hall, 2002. Ross, Stephen, Randolph Westerfield, and Bradford Jordan. Fundamentals of Corporate Finance. 5th edition. Boston: Irwin McGraw-Hill, 2000. Schlosser, Eric. The Flavor Counts.  Choices: The Magazine of Food, Farm and Resource Issues Wntr. 2001. 12 Apr. 2002 Web Page . Tevis, Cheryl. The Secret Ingredients of Our Industrial Food Menu.  Successful Farming Mar. 2001. 12 Apr. 2002 Web Page .

Morality In America :: essays research papers

The reading by Johnson starts out with a married lady by the name of Katherine Watkins complaining of rape by a black slave. Throughout the remainder of this section, depositions are given by other black slaves and people who claim to have witnessed the occurrence. Most of the accounts indicate that Mrs. Watkins seduced the slave into a sexual act and then blamed it on him in order to stay out of the trouble that her Quaker husband’s beliefs would have brought on her. The other section in this book is the sermon by John Winthrop entitled, A Model of Christianity. Two rules by which all men should abide, he says, are to show mercy and do justice. Among many other good deeds, he preaches love among Christians, performing service for the Lord, having unity and conformity in the community, and strict obedience to God’s word lest some punishment befall you. The handout given in class deals with the issue of homosexuality and the punishments for sodomy and buggery.   Ã‚  Ã‚  Ã‚  Ã‚  The reading by Marcus was solely concentrated on the Salem Witch Trials. A former minister, George Burroughs, is accused of witchcraft and much of the section deals with people who claimed to have been bewitched by him. There are a couple of letters by Cotton Mather explaining the difficulty of the witchcraft trials and his defense of the conviction of George Burroughs. The rest of this reading is letters of confession by the accused and more letters relating to the trials.   Ã‚  Ã‚  Ã‚  Ã‚  The role of Colonial women in society is given an in depth look in the segment by Graebner. In these days, the husband was seen as the supreme head of the family and women were basically domestic. Women were basically known only as the wife of their husbands and often helped them with their business affairs. Eventually, a minimal level of trade arose among women in the village, but nothing big enough to trigger a large outbreak of feminism at that time. A women’s role in society can basically be summed up in this quote, â€Å"The economic roles of married women were based upon two potentially conflicting values – gender specialization and identity of interest. A wife was expected to become expert in the management of a household and the care of children, but she was also asked to assist in the economic affairs of her husband, becoming his representative and even his surrogate if circumstances demanded it.